Home Special Issues Fall Baking 2020

Fall Baking 2020

$9.99

Readers favorite reprint from 2017

Back by popular demand, this Victoria Classics issue of Fall Baking is a culinary tour de force and a kitchen companion that will guide you through a season of entertaining. 

In stock (can be backordered)

SKU: VICS420 Category: Tags: , ,

Description

Back by popular demand, this Victoria Classics issue of Fall Baking is a culinary tour de force and a kitchen companion that will guide you through a season of entertaining. With a focus on cakes, pies, and breads, we present the most mouthwatering offerings on a spectrum from sweet to savory, with the fruits of the orchard, where lemons, apples, and muscadines keep company with pears and figs; the ambrosial combination of chocolate and caramel, which combine to create a truly divine nectar; and a rich bounty that harnesses the flavors of the harvest, where coconut meets pumpkin, gingerbread embraces citrus, and those perennial enticements—pumpkin and squash—reach new heights of taste.

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