The French Issue: A May/June 2019 Preview

The French Issue: A May/June 2019 Preview

Footsteps of a Legend
A trio of French recipes from the Victoria test kitchens pays tribute to the iconic Parisian restaurants that prompted the culinary career of esteemed chef Julia Child.

1
2
3
4
5
Previous articleHow to Make a Mixed Spring Bouquet
Next articleA Feast of Beauty

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.