Home Special Issues Fall Baking 2018

Fall Baking 2018

$9.99

SKU: VIKFB18 Category:

Description

As we celebrate autumn’s exquisite bounty, meals are made richer when family and friends gather around unforgettable fare. New from Victoria Classics, our Fall Baking issue is the perfect harvest-time collection. Featuring desserts, breads, and delectable starters, the fruits of the season come together in a mouthwatering selection of recipes, and a mélange of sweets—including pies, tartlets, and cakes—offers ambrosial endings to autumn meals. In a highlight of fall flavors, spices such as cardamom, cloves, and cinnamon take center stage. Plus: in delicious breads, from freshly baked loaves to rolls, traditional favorites meet contemporary interpretations of classic cuisine, and meats and cheeses find their home in pastry. This is an issue you won’t want to miss!

Reviews

There are no reviews yet.

Be the first to review “Fall Baking 2018”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.