There is no shortage of epicurean options: Meals incorporate the estate’s homegrown herbs and vegetables. Guests may also enjoy cocktails and music before a cozy fire in The Barn Room or sample offerings from the 15,000-bottle wine cellar—all part and parcel of Twin Farms’ commitment to ensuring a memorable stay.
Text Karen Callaway
Photography Mac Jamieson
To learn more about Twin Farms, see “An Idyllic Sylvan Sanctuary” in the July/August 2017 issue, available at Victoriamag.com.