Pappardelle with Summer-Squash Ribbons features heaps of the savory Italian flat pasta defined by its wide, rippling shape. Paired with broad, thin strips of zucchini and summer squash and accented with olive oil, basil, and oregano, this specialty presents a whisper-light tangle of the season’s finest ingredients.
Looking for the recipe for the Heirloom Tomato and Goat Cheese Tartlet, but haven’t found it.
Can you help me locate it? Thanks.
I.M.
Can’t find recipe for the Heirloom Tomato Goat Cheese Tartlet. Not in the Victoria magazine
yet it is the cover picture. Can’t find it on the website. Can you help me find it? Thanks.