Goat Cheese Cream
Makes approximately ⅔ cup
Ingredients
3 tablespoons goat cheese
½ cup heavy whipping cream
¼ teaspoon kosher salt
Instructions
In a small bowl, whisk together goat cheese, cream, and salt.
Recipe by
Victoria
at https://victoriamag.com/chilled-english-pea-soup/
3.5.3251