Our Seven Favorite Christmas Cakes
Would a holiday gathering still be preserved in the annals of family history without a sideboard laden with a gracious bounty of homemade sweets?...
A Taste of Julia Child’s Paris
When Julia Child moved to the City of Light with her husband, Paul, in 1948, she discovered French cuisine—an experience that not only kindled...
Ethereal French Meringues
Something truly magical happens when frothy egg whites meet glistening sugar. Whipped to glossy perfection, these humble ingredients unite to form airy confections that...
Five Hostess Secrets for Creating a Summer Tablescape
Tabletops donned with breezy linens, fragrant blossoms, and cherished antiques are the site of countless cheerful summer moments. Under the tutelage of FrenchGardenHouse curator...
A Feast of Wine & Roses
The waning sunlight of an early October evening calls for an elegant alfresco dinner, where candles burn brightly, setting faces aglow amid the companionable...
Herb-Crusted Pork Chops
For a hearty main course, plate succulent Herb-Crusted Pork Chops atop a generous portion of Autumn Vegetable Rice. Ground mustard, dried cranberries, roasted butternut...