Among the Daffodils

Among the DaffodilsFor a variation on England’s chilled dessert of cooked, puréed fruit (typically gooseberries) folded into whipped cream, sample sunny Lemon Shortbread Fool. Crumbled cookies add delightful crunch to tantalizing swirls of citrus and cream.

Text Melissa Lester
Photography Mac Jamieson
Melissa Sturdivant Smith
Recipe Development and Food Styling Rebecca Treadwell Spradling

For more Wordsworthian inspiration, see “Among the Daffodils” on page 31 of the March/April 2018 issue


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