Ambrosial Delights

Couscous Salad with Honeysuckle Vinaigrette

Honeysuckle and Meyer Lemon Panna Cotta

Melon Prosciutto Salad

Text Melissa Lester
Photography Marcy Black Simpson
Styling Melissa Sturdivant Smith
Recipe Development and Food Styling Loren Wood

For more recipes featuring honeysuckle, see “Ambrosial Delights” on page 119 of the May/June 2017 issue of Victoria. 

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