Wild Blueberry Lemon Poppy Seed Cake with Whipped Coconut Cream
Step into Kaity’s kitchen for the how-to on making her beautiful Lilac Lemon Cake.
Photography Kate Sears
Text Melissa Lester
Recipe Development and Food Styling Kaity Farrell
Learn more about Kaity Farrell in the July/August 2017 issue of Victoria magazine.
l am going to look for your magazine. I used to make cakes decorated with flowers.
The Lilac Lemon Cake by Chef Kaity Farrell…absolutely gorgeous and a delight to watch her make it! ♥